Are you ready for the holidays? How about holiday entertaining? I always seem to have at least a few holiday get-togethers where I need to bring a dessert.

The regular cookie trays are great for get-togethers but, being a blogger, I always feel like I need to up my game a little. That’s why I decided to make these Whipped Chocolate Chip Cookie Delight Bars.

These are a party changer. Plus, they are so easy to make!

I started with some Immaculate Chocolate Chip baking mix.

I mixed the cookie mix according to the instructions. I then placed the dough into a glass 8×8 square baking pan and baked it for approximately 17 minutes.

While the cookie dough is baking, prepare the next layers. In a separate bowl, prepare some instant chocolate pudding. I recommend the larger package of pudding (you can always save the rest for later).
You will also want to thaw a 16 ounce tub of whipped topping.
After the cookie dough has cooled, you will want to begin preparing the next step. Spread a layer of the chocolate pudding over the top of the cookie. On top of the pudding, spread the whipped topping. Sprinkle with chocolate chips.
Then place the layered cookie into the freezer for several hours or until the pudding and the topping are form. After the layers have set, cut the bars and enjoy!
I love making these Whipped Cookie Delight Bars using Immaculate cookie mix because not only is it delicious, but it is also organic and gluten free. The perfect combination!
What is even better is that right now you can download a coupon that will save you $1.00 on one package of Immaculate Baking products.
I can’t wait to bring these chocolate chip cookie bars to my next party.
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